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A sweet visit at our partner, ICAM

16 October 2019imagesNordic Food

The series of events organized by Nordic continued at the beginning of October with an extremely sweet one.Together with some of our clients we had the opportunity to visit ICAM chocolate at home, in Italy, and to participate in a super workshop where we "played" with chocolate under the...

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Alpro and World Class Romania welcomes summer in great shape!

12 June 2017imagesNordic Food

We all want to be in the best shape for the summer vacation we have expected all year.Alpro & World Class prepared a special event to welcome summer in great shape.Alpro was the official partner for the FITness Festival event organized by World Class Romania on June 11th...

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Alpro plant based alternative to yoghurt 150g - a perfect snack in a handy packaging anywhere and anytime

11 May 2018imagesNordic Food

Nordic Food launches in Romania a new range of products under the Alpro brand. Mono portions are addressed to consumers who want to enjoy the nutritional benefits of a vegetable yogurt, but also enjoy the intense pleasure of a delicious dessert.When you want "something good"* as a snack, the...

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Ana Consulea and Nordic Food - a successful collaboration

16 May 2018imagesNordic Food

In addition to historical sweets, Ana Consulea reinterprets the original French desserts, adapted to the local taste: Le Petit-Antoine – the best seller from Zexe Braserie, Foret-Noire, Jardin d'Eden, Trois Chocolats and others.In 2014, Ana Consulea gave confectionery lessons to the MasterChef finalists, and now she decided that it...

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Bonne Maman Jam

31 July 2017imagesNordic Food

Bonne Maman jam is available to customers in HoReCa and comes in the following quantities and assortments: 1. Premium products for 4 and 5 star hotel restaurants with fruit pieces packed in 30g glass jars: oranges, strawberries, raspberries, apricots or honey, a box containing 60 pieces.  2. Sticks...

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Collaboration with HORECA SCHOOL

26 July 2017imagesNordic Food

Involvement in educationNordic Food supports the professional development of young people. Thus, Nordic Food supports the professional training courses organized by Horeca School, one of the most famous chef schools nationwide.Nordic Food offers young people who are now shaping up as future chefs or confectioners the chance to...

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Comprital Bucharest Seminar

13 March 2019imagesNordic Food

Nordic Food organized in partnership with Comprital a series of seminars for both clients and agents.The Italian technologists team presented the latest trends that will revolutionize the gelato market this summer.Among the flavors we can find: nirvana, pistachio, mango yoghurt and Knam chocolate.In the next period, we...

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Comprital Cluj Seminar

21 March 2019imagesNordic Food

Nordic Food continues the series of events dedicated to il gelato, this time in Cluj.The seminar started in Bucharest was continued in Cluj with the technologists team from Italy.Comprital experts have presented our clients with the latest techniques and have prepared delicious recipes using the latest innovations in...

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Comprital Launches Giubileo Chef Experience

27 July 2017imagesNordic Food

 Although it has appeared for some time in exclusive restaurants menus in the world, salty ice cream has started recently to emerge on the Romanian market.Comprital helps those wishing to serve such a dish in their locations with a special line of products called "Giubileo Chef Experience".These...

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Cook Italian style and win with Cirio!

2 April 2021imagesNordic Food

Nordic Food together with Cirio Italia launched the #gatesteitalieneste communication campaign with brand ambassadors Antonio and Michael Passarelli in the lead role. Cirio is an authentic Italian brand, founded in 1856 by Francesco Cirio, the pioneer of the canned goods industry and is currently recognized as a leader in the...

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